A WEEK OF GIVING BACK

This week our office was very honoured to be in a position to be able to give back the local community.

Last weekend
We were the major sponsor of the Grey Lynn School annual "Aloha" fund raiser. 

Supplying and barbecuing 400 beautiful sausages from the Grey Lynn Butchers.

A neat bunch of teachers, parents and most of all KIDS!

On Wednesday
Giving much needed non-perishable food we'd collected at our branch over the past couple of weeks for the "Fill The Blues Bus" Event held at Blues HQ.

With over 50,000 (and still counting) non-perishable food items donated in total, this food count smashed the club’s initial target of 30,000 items...

...and will go a long way to helping battle food insecurity for families this Christmas. 

Happy Days!